People First, Pt. 3: Meet the Extra Mile Award Winner, Clay Vines

We’re continuing with part 3 in our employee recognition People First series, highlighting our most recent award-winning employees. We’ve always been a people-first business, and we think it’s important to recognize our people who go above and beyond to provide premier service to the shippers and carriers we work with every day. In our last…

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How the Rise of Hybrid Shoppers Impacts Grocery Retail Channel – with contributions from Chris Wilson

A recent article published in FoodLogistics.com shares opinions regarding brick-and-mortar shopping versus online shopping, and how the rise of hybrid shoppers impacts the grocery retail channel. The pandemic forced the online option, creating a new hybrid shopping experience that shoppers now expect. Chris Wilson, Vice President of Business Development at TA Services, contributed feedback and…

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Make.Ship.Happen.® Part 4: What is Hotshot Trucking?

Welcome back to our Make.Ship.Happen.® series. Last time, we shared a look into how we approach technology in the logistics industry as a people-first business. Today, we’re diving into a growing shipping service: hotshot trucking. In recent years, LTL carriers have been inundated with an overabundance of business. And so, in an effort to eliminate…

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Five Ways 3PLs Can Ease Cross-Border Shipping Challenges, by Andrew Welling

As nearshoring efforts increase, more companies are looking at moving goods across North American borders. But with that comes logistical and regulatory issues. Andrew Welling, Director of Cross-Border Services at TA Services, provided the following article to share how 3PLs can ease cross-border shipping challenges. To read the full article, visit FleetOwner.com. Cross-border freight shipping…

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Make.Ship.Happen.® Part 3: Supporting a People-First Strategy with Technology

We’re back with another installment of our Make.Ship.Happen.® series. In our last post, we discussed managing relationships with shippers and carriers. This time, we’re looking at how TA Services combines a people-first mentality with cutting-edge logistics technology. At TA Services, we take a people-first approach to everything we do. We believe our people set us…

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Keeping it Cold: Best Practices in Cross-Border Perishable Transport by Alexis Mizell-Pleasant in collaboration with Andrew Welling

Visit Food Logistics to read the following article by Alexis Mizell-Pleasant, with collaboration from Andrew Welling, Director of Cross-Border Services at TA Services. The article covers considerations to take into account when transporting perishables across borders…and how having diversity in their network of locations is something premier cross-border third-party logistics (3PL) providers might offer to…

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